Tapas-inspired

Bayfare Social

Authentic Spanish cuisine and tapas served in a vibrant setting, where joyful conversation and the spirit of everyday Spanish life fill the air.

RESERVE A TABLE

Tapas-inspired

Bayfare Social

Authentic Spanish cuisine and tapas served in a vibrant setting, where joyful conversation and the spirit of everyday Spanish life fill the air.

RESERVE A TABLE

Vibrant & welcoming, Bayfare Social offers a taste of Spain. Enjoy signature dishes, tapas at the bar, and paella – all best enjoyed with Sangria or a Spanish cerveza at sundown.

 

 

HOURS

12 pm – 10:30 pm daily (last order at 10 pm)
Happy Hour: 3 pm – 6 pm daily (last order at 5 pm)

Reservations are open two months ahead of the current month. New reservations will open on the first day of each month at 10 am through online only. For nine guests or more, please contact our reservations department.


CONTACT   +852 3891 8732

EMAIL   hongkong.restaurants@rosewoodhotels.com

Smart Casual: Please refrain from wearing exercise or beach attire.

Chef Gerard Rubio Casabayó

Gerard Rubio Casabayó is a skilled culinary professional who currently serves as the Chef at Bayfare Social, the lively Spanish tapas restaurant located inside Rosewood Hong Kong. With a passion for creating innovative dishes that reflect his Spanish heritage, Gerard brings a fresh perspective to Hong Kong’s vibrant dining scene.